La Table de Biar gourmet restaurant near Montpellier
La Table de Biar, gourmet restaurant
Our gourmet restaurant at the gates of Montpellier invites you to a unique culinary experience, in harmony with the surrounding nature. A few minutes from downtown, discover refined and eco-responsible cuisine, made from local and seasonal products.
Whether for a romantic dinner in Montpellier, Laverune, a lunch on the terrace in an estate, a business lunch or a private event, our table is distinguished by its elegant setting and its cuisine inspired by the Occitan region. Enjoy a special moment in a chic restaurant with garden, where the pleasure of the taste buds mingles with that of the senses. Offer a taste experience to your loved ones with our gift vouchers.
Restaurant open from Tuesday to Sunday from 12:00 to 14:00 and from 19:30 to 21:00.
04 12 04 18 06
table@domainedebiar.com
On-site parking
Chef Mathieu Garcin: A Local Artist
At the head of the gastronomic restaurant at Domaine de Biar, chef Mathieu Garcin enhances Mediterranean flavors through inventive and inspired cuisine. With his experience in prestigious houses, he honors local products from Hérault, by focusing on short circuits and a sustainable approach.
Her commitment? Offer sincere and authentic cuisine, where each dish tells a story, that of local producers and the seasons. In this gourmet and chic restaurant in Montpellier, he invites you to a unique sensory experience, where tradition and creativity meet to awaken the taste buds.
Mediterranean Cuisine Inspired by Nature
In this place where nature offers us what is most beautiful, the Domaine de Biar restaurant offers you locavore, committed and refined cuisine, in perfect harmony with its environment.
Our commitment is reflected in a rigorous selection of ingredients: mainly organic products, meat and fish from responsible farms, fruits and vegetables grown locally. Each plate reflects our passion for authenticity and sustainable gastronomy, making our restaurant near Montpellier an essential address for lovers of gourmet Mediterranean cuisine.
The Chef's Table: A Unique Experience
in Montpellier
For an even more immersive experience, discover La Table du Chef, an exclusive moment in the heart of our gourmet restaurant near Montpellier. Installed on the mezzanine, in an intimate and warm setting, let yourself be guided by Mathieu Garcin, who welcomes you personally and shares with you the secrets of his creations.
On the menu: an 8-part culinary journey, designed according to the seasons and the chef's inspirations, accompanied by a carefully selected food & wine pairing. With a capacity of 2 to 6 people, this unique experience is available only by reservation, for a rate of €150 per person.
A special moment to give or to treat yourself to, in a chic gourmet restaurant in Montpellier.
sunday Brunch in a Domaine near Montpellier
Every Sunday, from 12:00 to 14:00, the Domaine de Biar restaurant invites you to a gourmet brunch near Montpellier, where the cuisine follows the rhythm of the seasons.Enjoy a generous buffet of sweet and savory dishes, fresh salads, homemade pastries and seasonal dishes, all accompanied by a free welcome cocktail. In the idyllic setting of the estate's park, relax and share a friendly moment with family or friends.
BOOKyour stay
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BOOKING
We recommend that you book at least 48 hours in advance as our table is often full.
Booking by phone: 04 12 04 18 06
SCHEDULES
Our restaurant “La Table de Biar” is open:
Lunch: Tuesday to Sunday, from 12:00 to 14:00
Dinner: Tuesday to Sunday, from 19:30 to 21:00
A reservation 48 hours in advance is strongly recommended.
BAR
Access to our terrace for a drink is reserved for restaurant customers. We do not offer bar service alone.
GIFT VOUCHER
Offer a gastronomic experience to your loved ones with our customizable gift vouchers.
https://domainedebiar.secretbox.fr/
ADAPTED MEALS
We accommodate all dietary restrictions and allergies as long as we are notified at least 48 hours in advance.
BREAKFAST
Our organic breakfast is served as a gourmet buffet.
Every day from 8:00 a.m. to 10:00 a.m., in our Henri Mares restaurant room or on the terrace during the summer season.
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